Stylish, Sturdy & Sustainable Tableware
At SAMAC International, our eco-friendly plates combine exceptional form and function. Bagasse plates offer a smooth, white finish that’s ideal for formal dining and high-heat meals, while palm leaf plates add a rustic, elegant charm to any setting. Designed to be 100% compostable and food-safe, these plates are perfect for buffets, weddings, or takeaway services — offering high performance without harming the planet.
With optional sauce partitions and grease-resistant interiors, they prevent spills and maintain presentation quality — making them a smart choice for both casual and premium food service.
Why Choose Our Disposable Plates
- Microwave & Freezer Safe
- Leak-Proof & Grease-Resistant
- Made from Natural, Renewable Materials
- Strong for Heavy Meals
- Perfect for Events & Catering
- 100% Biodegradable & Compostable
Materials Used
Our Bagasse Plates are made from sugarcane pulp left after juice extraction—lightweight, durable, and naturally white.
Palm Leaf Plates are crafted from naturally fallen leaves, heat-pressed into shape, showcasing beautiful grain patterns.
Both materials are free from chemicals, toxins, or plastic and fully safe for food use.
Ideal Use Cases
- Wedding Catering
- Takeaway Packaging
- Corporate Dining
- Food Trucks
Our Standard Sizes
| Variant | Sizes |
|---|---|
| Small | 150 x 150 mm |
| Medium | 200 x 200 mm |
| Standard | 250 x 250 mm |
| Large | 400 x 400 mm |
